[JUMP TO RECIPE ↓] Written by Simone Alvarez, CNS | Certified Nutrition Specialist · Cornell University Nutrition Graduate · 10+ Years in Plant-Forward Recipe Development Simone Alvarez is a Certified Nutrition Specialist and recipe developer with over ten years of experience creating wholesome juice and smoothie recipes for everyday wellness. A graduate of Cornell University’s Division of Nutritional Sciences, Simone ...
[ Jump to Recipe ] Meet the Creator: Dr. Emily Chen, RDN Credentials: Registered Dietitian Nutritionist (RDN) | B.S. in Nutritional Science Bio: With over 12 years of professional clinical and private practice experience, Emily specializes in whole-food wellness and sustainable nutrition. Her evidence-based approach to juicing has been featured in Health Magazine, Prevention, and Well+Good. Emily rigorously tests every ...
[JUMP TO RECIPE ↓] Written by Lauren Voss, MS, RDN | Registered Dietitian Nutritionist · Master of Science in Human Nutrition · Columbia University · 13+ Years in Evidence-Based Recipe Development Lauren Voss is a Registered Dietitian Nutritionist with a Master of Science in Human Nutrition from Columbia University and thirteen years of experience developing plant-forward recipes grounded in nutritional ...
[JUMP TO RECIPE ↓] Written by Tessa Mora, CNS, RDN | Certified Nutrition Specialist · Registered Dietitian Nutritionist · Tufts Friedman School of Nutrition Graduate · 12+ Years in Plant-Based Recipe Development Tessa Mora is a Registered Dietitian Nutritionist and Certified Nutrition Specialist with twelve years of experience developing evidence-based, plant-forward recipes. A graduate of Tufts University’s Friedman School of ...
[JUMP TO RECIPE ↓] Written by Mara Nguyen, CNS | Certified Nutrition Specialist · NYU Steinhardt Nutrition Graduate · 11+ Years in Plant-Forward Recipe Development Mara Nguyen is a Certified Nutrition Specialist and recipe developer with eleven years of experience creating wholesome, plant-based recipes for everyday life. A graduate of NYU Steinhardt’s nutrition program, Mara has contributed to EatingWell, mindbodygreen, ...
[JUMP TO RECIPE ↓] Written by Natalie Cross, CCC | Certified Culinary Consultant · Auguste Escoffier School of Culinary Arts Graduate · 12+ Years in Recipe Development Natalie Cross is a certified culinary consultant and food writer with twelve years of experience developing crowd-pleasing comfort food recipes for home cooks. A graduate of the Auguste Escoffier School of Culinary Arts, ...
[ Jump to Recipe ] Meet the Chef: Marcus Vance Credentials: Certified Culinary Professional (CCP) | 11+ Years Test Kitchen Experience Bio: A former Executive Sous Chef turned full-time recipe developer, Marcus specializes in reverse-engineering America’s favorite restaurant comfort foods. His meticulously crafted copycat recipes have been featured in Eater and The Food Network. Marcus adheres to a strict testing ...
[ Jump to Recipe ] Meet the Chef: Clara “The Crockpot Queen” Martinez Credentials: Le Cordon Bleu Graduate | 14+ Years Professional Recipe Developer Bio: Chef Clara spent over a decade running high-volume catering kitchens before bringing her expertise to home cooks. Specializing in family-friendly comfort food, her recipes have been featured in The Food Network Magazine and Southern Living. ...
[ Jump to Recipe ] Meet the Chef: Sarah “The Recipe Hacker” Jenkins Credentials: B.S. Culinary Arts (Johnson & Wales University) | 12+ Years Professional Test Kitchen Experience Bio: Sarah spent over a decade as a Test Kitchen Director for major culinary publications before launching her own platform dedicated to reverse-engineering restaurant favorites. Her exact-match copycat recipes have been featured ...









